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Week 10

Swine

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Feed Additives

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  • Added to ration usually because of positive effect on growth rate
  • Four main categories:
    1. Antimicrobial agents (antibiotics, chemotherapeutics)
    2. Anthelmintics (dewormers…internal & external parasites)
    3. Zn, Cu = promote growth at supraphysiological levels
    4. Enzymes = generally increase bio-availability of nutrient

Feed Additives: Antibiotics

  • Used because:
    1. They improve growth rate and feed efficiency
    2. Reduce mortality
  • Low levels = growth promotion
  • Moderate levels = prevents disease in exposed animals
  • High levels = treating disease

Antibiotics in Breeding Feed

Antibiotics in Breeding Feed
Control
Antibiotic
Farrowing Rate, %
75.4
82.1
Live Pigs/Litter
10.0
10.4

Antibiotics in Farrowing and Lactating Feed

Antibiotics in Farrowing and Lactating Feed
Control
Antibiotic
Survival, %
84.9
87.1
Avg Weaning Wt, lb
10.23
10.34

Feed:Gain

Improvement in Feed:Gain
Antibiotic
Cu
Zn
Starter
6.9%
9.7%
4.8%
Grower
4.5
3.6
Finisher
2.2
2.5
  • P Additive effect of antibiotics and Cu
    • 14% improvement in feed:gain ratio
  • 250 PPM Cu, 3000 PPM Zn

Segregated Early Weaning

  • Wean about 2 weeks
  • Pigs are separated before their immune system becomes activated
  • SEW pigs having low antigen challenge backgrounds gain weight extremely rapid
  • Facilities must be extremely clean

Feed Additives: Enzymes

  • Phytase is the most effective enzyme
    • Phytase degrades phytate P found in cereal grains thus making the P more available to swine
    • Can dramatically reduce the amount of P excreted in manure
    • Phytase represents an important management tool to control environmental impact of large confinement operations

 

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